Enjoy the Arctic. Leave only memories.

Green key

At XLyngen, we believe that unforgettable experiences and responsible tourism belong together. Our Green Key certification reflects our commitment to protecting the nature, culture and communities that make Lyngen such a special place to visit.

Whether you're staying in one of our cabins, joining an adventure or enjoying a meal in our restaurant, you're choosing a destination that actively works to reduce its environmental impact while delivering authentic Arctic experiences.

What does Green Key mean?

Green Key is one of the world's leading environmental certifications for tourism businesses. It is awarded only to accommodations and tourism providers that meet comprehensive international standards for environmental management, sustainability and responsible operations. The certification is independently verified through regular assessments and requires continuous improvement over time.

For our guests, this means you can enjoy your stay knowing that we actively work to:

  • Reduce energy consumption
  • Save water
  • Minimise waste
  • Choose environmentally responsible products
  • Support our local community
  • Continuously improve our sustainability efforts

Caring for the place we call home

Sustainability has always been part of life in Northern Norway. Living close to nature teaches you to respect it, use resources wisely and think about future generations.

At XLyngen, these values guide everything we do. From the way we operate our accommodation and restaurant to the experiences we offer, our goal is to create meaningful moments for our guests while protecting the landscapes that make those moments possible.

Green Key certification is not the finish line—it is a framework that helps us continuously improve and hold ourselves accountable.

Our commitments

Protecting nature

  • Reducing our environmental footprint
  • Preserving the unique Arctic landscape
  • Respecting local wildlife
  • Using resources responsibly

  • Lowering energy and water consumption
  • Reducing unnecessary waste
  • Making sustainable purchasing decisions
  • supporting local communities

  • Prioritising local suppliers whenever possible
  • Celebrating Northern Norwegian food traditions
  • Creating value and growth locally
  • creating awareness

  • Inspiring guests to travel responsibly
  • Encouraging small choices that make a difference
  • Sharing knowledge about our environment and culture
  • Back to the top – the view is worth it.